My Paella Travels

Celebrate Galicia Day with Paella and Tarta De Santiago

@winewithlisa #mypaellatravels #mytexasplate #smokeandfirewithlisa Tarta De Santiago is an amazing dessert to serve anytime but just perfect for dessert

Spanish Gin & Tonics are the Official Drink of the Summer made with Citrus Forward Gin

If Black Button Distilling's Citrus Forward Gin is the "official gin of summer" then the Spanish Gin & Tonic is

My Texas Plate: How to Make the Best Focaccia with a Side of Texas-Inspired Paella

#MyTexasPlate #cookwithlisa @winewithlisa @mypaellatravels This is THE perfect recipe to get the kids involved! Use everyday food items to create

Andalusia Whiskey Co is Celebrating the Release of PX Sherry-Finished Whiskey with a Paella Party!

Andalusia Whiskey & Paella: A Perfect Pairing! PX Sherry-Finished 3-Pack Release Party! Where: Andalusia Whiskey Company, Blanco, Texas Chef

Flamenco Music and Texas Paella will be a Perfect Pairing at Ab Astris Winery on November 11th!

Come and experience spicy flamenco music featuring Nathan Hinojosa sprinkled with a bit of jazz, Texas wines and my paella

My Paella Travels: It’s Not Just Paella, It’s a Paella Experience! Paella Chef & Caterer | Nashville, Tennessee

The BEST PAELLA EXPERIENCE in Nashville! Where will My Paella Travel next? My Paellas are a unique fusion of local

MY PAELLA TRAVELS aka Lisa Mays Creates a Unique Culinary Experience with Customized Spanish Paellas that are Edible Works of...

Edible Art for the eyes and your palate. This is my Happy Place! Do you love paella as much

Celebrate #GarnachaDay and Get to know the Next Great Grape from Cariñena, Spain

Sip, Celebrate and Share Your Love of Garnacha Today and Everyday! DRINK MORE GARNACHA! #GarnachaDay @vinocarnena Wine samples were provided

My Paella Travels: Weekends Are Better with a Mixed Paella and Lodge Cast Iron Pans

Mixed Paella with Seafood and Sausage photo by www.LaylaMaysphotography.com Before I began cooking paella professionally, there were many weekends that

Chef José Andreś-Inspired Chicken, Mushroom and Sausage Paella in my Lodge Carbon Steel Paella Pan & Tapas Paired with Ribera...

Paella de Pollo y Setas (Chicken and Mushroom Paella) with Camarón Tapas and Fresh Green Salad 15 inch Lodge Carbon

“My Paella Travels” to Brentwood for a Spanish Paella Birthday Party and Momma Nik’s Cheesecake for Dessert!

My Paella Travels creates magical evenings for celebrations which will bring the signature dish of Spain to you for a casual

2016 Music City Food + Wine Festival’s Chef Showcase Line Up is as Hot as Nashville’s Hot Chicken!

Hot Hot Hot! Get ready Nashville! More Than 40 Local Chefs and your favorite Celebrity Chefs with be Featured at

My Paella Travels Won First Place at Casa Azafran’s Battle of the Paellas Contest in Nashville, Tennessee!

Hot Chicken Paella! The winner of the popular vote at Casa Azafran's Battle of the Paellas Cook Off! In

Put an Egg on It! Enjoy a Sunday Paella Brunch with My Paella Travels and Lodge Cast Iron Paella Pan

Paella is my passion and so is brunch! all photos are by my daughter @laylamays photography www.laylamays.com First, I want

My Paella Travels to Savory Spice Shop located in Historic Downtown Franklin, TN for a Paella and Tapas Party!

I love paella! Paella is my passion. Let me share my paella with you! Teaching the art of cooking paella

My Paella Travels and SimuLinen Host a Casual Yet Elegant Paella Brunch!

Dust off the paella pan, find your favorite Spanish recipes and put an egg on it! It's a Paella Brunch! Make

Tickets are on Sale NOW for the 4th Annual Music City Food + Wine Festival 2016 in Nashville!

Hey foodies, wine and cocktail connoisseur's. Here's what you've been waiting for! Connect: Facebook Twitter Instagram YouTube Pinterest The Music

Project Lisa: A Passionate Journey of Finally Finding Balance with Wine, Food, Fitness and Embracing the Fifties (Chapter 1)

If you want it done right, Do It Yourself! This is my journey of weight loss and fitness balanced with

My Paella Travels to the 2nd Annual 2015 Nashville Wine and Food Festival with a Paella Inspired by the South...

#mypaellatravels #eatmypaella @winewithlisa #winewithlisa #nashvillepaella #paellanashville The 2015 Nashville Wine and Food Festival attracted many people from all around the

‘My Paella Travels’ to the Nashville Wine and Food Festival 2015 at Riverfront Park for the Art of Cooking Paella...

Paella, the most popular and well known dish of Spain, is a vibrant rice dish often cooked outdoors over an

Wine with Lisa’s “My Paella Travels” to the Nashville Wine & Food Festival Saturday May 16th at Riverfront Park

Paella Demo by Lisa Mays! Wine to Sip! Nashville's Cuisine to Savor! Wine Seminars! Get ready to discover the

Lisa’s Thirsty Thursday Wine Pick: Barahonda Barrica 2011 – A Full-Bodied and Sexy Spanish Wine Pairing with Your Weekend!

Hey Nashville! What are you drinking this weekend? Barahonda Barrica 2011 is a sexy, full-bodied and complex Spanish Wine that

Chef Michael Symon Puts a Nashville Spin on Paella Perfection at the 2014 Music City Food and Wine Event

Hattie B's Hot Chicken, Nashville's Signature Dish, is the finishing touch to Chef Michael Symon's Paella Perfection at the Red

Tapas and Wine Demo Class at the Green Hills Whole Foods at Salud Cooking School with Lisa Mays Paella and...

Just in time for the holidays! TAPAS AND RED WINE WITH LISA Wednesday, October, 1, 2014 6-8 PM DEMO $39

Cook and Wine With Lisa Mays at Casa Azafran Community Center in Nashville

Lisa Mays will teach a variety of Wine Education classes and hands-on cooking classes at vibrant Casa Azafran in 2015!

Memories of New York: Food, Wine and Photography in the Big Apple

EVERYONE LIVES THIER LIFE OUT LOUD IN NEW YORK CITY! A week of cabs, skyscrapers, lots of walking and more

Chef Michael Symon Will Create Paella Perfection at the 2014 Music City Food + Wine Festival Sunday September 21st

Paella is the most vibrant and spectacular rice dish from Spain and Chef Michael Symon will show us how it's

Wine with Lisa Hosts a Paella Party! The Hit of the Summer! Enjoy the Art of Cooking Spanish Paella with...

I have been sharing my passion and the art of cooking Spanish Paella with friends and family for over 20 years!

Second Annual Music City Food and Wine Festival Announces Star-Studded Schedule of Cooking Demonstrations

Second Annual Music City Food + Wine Festival September 20 & 21st, 2014 11am until 4pm Get your tickets HERE!

Spain’s Ribera del Duero: A Wine for Every Palate and Every Season! Drink Ribera. Drink Spain.

Roble & Barrica's Ribera Del Duero is the ultimate expression of Tempranillo, Spain's most noble red grape. The main

Learn the Art of cooking Paella at the First Annual Nashville Wine and Food Festival at Riverfront Park, Saturday June...

The Art of Cooking Paella with Lisa Mays, Nashville Food and Wine Blogger and Chef Nashville's Inaugural Wine Festival will

Summertime Festivities are a Perfect Match with Beso Del Sol Sangria!

Beso Del Sol means Kissed by the Sun! The first premium, 100% natural Sangria with a bag-in-box technology on the market!

Say Cheese, Nashville! We are New York’s Murray Cheese Shop’s Newest Home!

New York's oldest and best cheese shop since 1940 is now in two Nashville area Kroger's locations! It is a

Nashville’s University School (USN) Evening Class Celebrates An Evening in Spain with a Paella Valenciana and Tapas Party!

As long as I can remember, I have always had a passion for cooking and eating paella. My Sicilian and

Two Ways to Get Your “Paella-Fix” with Lisa Mays at the Nashville Farmer’s Market April 5th and Natchez Hills Winery...

You have two opportunities to learn the art of cooking Spanish Paella with Lisa of "My Paella Travels"! Event #1

Enjoy Vibrant Spanish Paella with a Tennessee Twist and Pair with the Lush and Fruity Faustino Rivero from the Rioja...

Traditional Spanish Paella is filled with bold flavors, vibrant colors and is one of the most famous dishes from

The 9th Annual Franklin Wine Festival at The Factory : A “Spirited” Event Celebrating A Worthy Cause

Big Brothers and Big Sisters of Middle Tennessee and the children they mentor benefit from this annual Wine and Food

Lisa & Livi’s Extraordinary Adventure in Sonoma: A Day of Touring and Tasting at SIMI Winery with Luke and Chef...

Come See and Taste how SIMI Wines reflect the family's 135 year history of wine-making from the stunningly beautiful terrior

You Will Love This Pairing! Yakima Valley Dry Hopped Tieton Cider & Charcoal-Roasted Shellfish with Cilantro Lime Vinaigrette

Hand-crafted Dry Hopped Cider from the Yakima Valley makes great pairings with your favorite recipes! Pairing Tieton Dry Hopped Apple

My Paella Travels: Enjoy Paella,Tapas and Wine at Fino Restaurant Patio & Bar: Enjoy Food Friendly Spanish Wines: Camino De...

MY PAELLA TRAVELS and WINE WITH LISA finds yet another amazing paella experience at Fino Restaurant Patio and Bar located

My Paella Travels: Enjoy the Paella Cooking Class at Malaga’s Tapas and Wine Bar located in Downtown Austin

Malaga's has been a long time favorite of mine for my Spanish food-fix! From the authentic tapas,to the great selection

Mencia: Spain’s “Chic” Grape Variety! Enjoy D. Ventura Pena do Lobo 2011 Ribeira Sacra Galicia,Spain

Spanish wines have always been a favorite of mine and when I stumbled on to this little gem at the

My Paella Travels: Sunday Night is Paella Night at Vino Vino!

Enjoy some of the best paella in Austin,Texas on Sunday nights at Vino Vino! Vino Vino Wine Bar and Restaurant

Wine with Lisa Hosts An Evening in Spain with Paella, Tapas and Spanish Wines

FOR A RECENT POST ABOUT PAELLA PARTIES with Lisa, Read more at Wine With Lisa! Wine with Lisa Hosts A

A quick note from Lisa……………..

A bottle of wine begs to be shared; I have never met a miserly wine lover. Clifton Paul Fadiman I

A Little Taste of Spain Floridian-Style

On my recent road trip to Florida with my sister-in-law Olivia to visit my niece, I was promised a wine

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