Lisa is passionate about wine and holds the WSET Advanced Certificate (Wine and Spirit Education Trust of London). She will be pursuing her Diploma Certificate through rigorous on-going studies and plans to attain the prestigious Master of Wine designation.
I am always in awe of what Texas can do with grapes cultivated here in the diverse Texas terroir which then turns them into gorgeous wines… Read More »Petit Manseng Vertical Pairing at Portree Cellars from John Friesen Vineyards
This Father’s Day, skip the socks and say Salute with something he’ll actually enjoy—great wine, grown in Texas, made with love.Wedding Oak Winery invites wine lovers to celebrate La… Read More »Give Dad a Taste of Italy-Texas Style-with Wedding Oak’s Father’s Day Trio
Did you know 100% Texas Picpoul Blanc pairs perfectly with spicy boiled crawfish and boiled Shrimp? Picpoul Blanc is a grape varietal you’ll find in… Read More »Lost Draw Wines Picpoul Blanc Pairs Perfectly with Spicy Boiled Crawfish and Shrimp
When your travels bring you to Austin, or you’re a local Austinite, be sure to experience the paella scene! Best Places to Eat in Austin… Read More »The Ultimate City Guide to Paella in Austin
Details: Big Whiskey. Big Energy. One Legendary Night. For the first time ever—the full trio behind Milam & Greene Whiskey is rolling into Austin together, and they’re bringing the heat.… Read More »Texas Tour ’25: Milam & Greene Whiskey is Coming to Austin!
Milam & Greene Whiskey master distiller, Marlene Holmes, made history at the Hall of Fame induction ceremony on February 13 in Louisville, Kentucky. She is one of the… Read More »Marlene Holmes, Master Distiller of Milam & Greene Whiskey Makes History!
(photo courtesy of Spicewood Vineyards) 17th Annual Spicewood Vineyards Pair it with the Claret Chili Cook-Off Join us for the 17th annual world-famous chili cook-off happening… Read More »17th Annual Spicewood Vineyards Pair it with the Claret Chili Cook-Off February 22nd