Lisa is passionate about wine and holds the WSET Advanced Certificate (Wine and Spirit Education Trust of London). She will be pursuing her Diploma Certificate through rigorous on-going studies and plans to attain the prestigious Master of Wine designation.
Thank you Founders for sending samples to taste, enjoy and write about! It’s hot outside but it’s cool in that can! Thanks to… Read More »Bring on the Summer Heat and Sip on Founders Más Agave Premium Hard Seltzers
Thanks to WOW, Seth Urabanek and Big Thirst Marketing, samples were enjoyed to create this post! If you are looking for something a little non-traditional… Read More »Visit Wedding Oak Winery for Two Surprising and Innovative Wines with Hops
Summer is here, ya’ll! Long hot days fade into warm summer nights and we need wines to pair with everything that goes along with summer.… Read More »Three Fabulous Spanish Wines to Pair with All of Your Summer Fun
East Austin in now home to De Nada Cantina, my new favorite taco and tequila oasis! Sit and stay a while and be surrounded by… Read More »East Austin’s De Nada Cantina is the Newest and Coolest Place for Tacos and Margaritas
What a treat! Austin’s first and only certified organic Frankly Vodka flavored vodkas with real fruit were featured at happy hour with the Austin Food… Read More »Certified Organic Frankly Vodka is for Those Who Want a Little More Real in Their Life
To all my paella-loving friends REJOICE! You can now enjoy a paella even if you are following a lower carb lifestyle. Paella, in the strictest… Read More »Shrimp and Mussel Paella with Cauliflower Rice
To all of my gin-loving friends, you need to know about this Texas gin made right in the heart of Austin at Still Austin Whiskey… Read More »Still Austin Whiskey Co. Introduces “The Naturalist” American Made Gin with Texas Rye
From the lively and fresh flavors and aromas of cherry, dark berries to hints of leather and brambly herbaceousness, it’s plain to see that the… Read More »Spending the Afternoon with Rockstar Winemaker Ron Yates, Texas Tempranillo and Roasted Chicken Dinner Pairing